Indtast din søgning i ovenstående felt og tryk retur knappen
MENU

Ventisei IGT Toscana rosso

Udsalg
Anmeld denne vin? Klik her
Vintype:
Årgang:
Størrelse:
Produktionsmetode:
Alkohol:
SKU: avignonesi_ventisei-rosso.

Tag: .
Clear

Anmeldelser:

James Suckling:
91/100

Beskrivelse

Fresh aromas of red berry fruits with delicate undertones of flowers. The taste is fresh and round with fragrant fruit notes, light tannins and a mineral and savoury finish.

GRAPES
22% Cabernet Sauvignon – 33% Merlot – 45% Sangiovese.

GRAPE ORIGIN / ALTITUDE
Avignonesi estates located in the Montepulciano DOCG production area.

EXPOSURE
Variable, depending on each single vineyard.

SOIL TYPE
Clay rich soils of Pleistocenic origin at Le Capezzine, and Matracchio, and of Pliocenic origin at Greppo, I Poggetti, Le Badelle, Banditella and El Grasso.

AGE OF THE VINES
From 10 to 27 years.

TRAINING SYSTEM / VINE DENSITY
Bush-trained, guyot and cordon-trained.
Da 2,564 a 7,158 plants per hectare (from 1,068 to 2,982 plants per acre).

HARVEST
The grapes were picked in September.

VINIFICATION
Alcoholic fermentation with use of indigenous yeasts in stainless steel tanks with a short (partly carbonic) maceration time. The malolactic fermentation took place in stainless steel tanks.

FINING
In stainless steel tanks after the harvest until January.

ALCOHOL
13%

TOTAL PRODUCTION
26,000 bottles.

Avignonesi - Montepulciano - Toscana, Italien

Når man taler om de mest celebre vine fra Toscana, er det normalt de berømte Brunello vingårde i Montalcino, der løber med æren. Men i den seneste årrække er det mindre kendte nabodistrikt Vino Nobile di Montepulciano begyndt at ånde...
Se producent

Anmeldelser (0)

Der er ingen bedømmelser endnu.

Vær den første at anmelde “Ventisei IGT Toscana rosso”